Baked potatoes are a classic side dish that pairs wonderfully with just about any main course. The challenge, however, lies in achieving that perfect balance of crispy skin and a fluffy interior. Traditional baking methods can be time-consuming, and microwaving often leads to unevenly cooked potatoes.
Enter the air fryer, a modern solution that streamlines the process while delivering consistently excellent results. This guide will explore why air fryers are perfect for baking potatoes, how to make the most of your device, and tips for achieving that ideal baked potato every time.
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